My home made beef burger patty

As a mom it is my most important task every week,  budgeting , planning for everyday meal and baon of my son at school. As much as possible I don't want him to eat processed foods with more of preservatives. So instead of buying those processed meats or ready to cook patties etc.
I make it a point to personally prepare and make this patty so he can enjoy fresh, healthy and real beef patty.

I'm sharing you my beef burger patty recipe.

The beef burger patty (taste like jollibee burger patty)


1/4kilo of ground beef.
2tablespoon of flour
1 finely chopped onion
salt, pepper, soy sauce to taste (it is up to you how much you will put)
1pc egg


combine all ingredients, then flat it on your palm and fry. 


note: do not add too much flour coz it will overpower the taste of beef.
 
servings: 6 patties
 
We also had this for our snack baon as well (me and hubby) I just added some dressing, and vegetables (tomato & lettuce) and cheese.


enjoy!

whipping cream

Frosty boy whipping cream review

I wanted to explore, know and taste all different kinds of icing. I already know how to make buttercream, boiled icing (which I'm currently using) and choco fudge. It's now time to try the whipping cream for the cake of my youngest son.

I bought a Frosty boy whipping cream powder icing days before.

 
It is stated at the back of the box that for every 1kg of powder you will add 1 liter of water. I only bought 200g of frosty boy.
So I just added 3/4 cups of cold water and whip it with my electric hand mixer in full speed. just whip it until you reach your desired fluffiness. Then you may add food color or flavor if you want. 

Add caption

The 200g frosty boy is just enough to cover an 8x4in cake and also it is also the filling I've used for this cake.



 

The taste: It has buttery taste, creamy and a little bland, maybe because it is upto you if you want to add flavor to it. You may add confectioner sugar if you prefer it sweet, or add chocolate to make it a chocolate ganache or add fruits or jam. Whichever you like.
 
For me, I added a little confectioner sugar coz we dont want bland icing nor too sweet as well. Taste like Goldilocks icing.


It doesn't melt easily. I tried leaving the cake on top of our table for quite some hours and it doesn't melt easily.

update:

I also tried the other brand of whipping cream which I will not mention the brand name. The verdict: It is not that delicious, it doesn't have that creamy taste. Taste so Bland. At first it set's firm after few minutes it became so runny. Just a waste of time, money and energy.



note: This is not a paid advertisement, this is based from my experience.